Performing stand-up comedy is difficult enough in optimal environments. To succeed in the venues most corporate events take place in requires unique skills and experience. Somehow through the years I have gotten myself to the point where I can stand in the middle of 20 people in a restaurant and, without sound equipment or lights, bring the small house down. Or perform on a stage with three jumbo-trons before 2500 people seated for dinner and get the same reaction.
For whatever reason, I have learned how to make people laugh in a variety of circumstances without being offensive. I'd like to think past clients are accurate when they say, while being clean and appropriate, my material is not bland or generic.
So, against the backdrop of my own history, I feel very confident in saying I will do a great job performing standup comedy at your event.